INTRODUCTION

Yam, eaten by humans since ancient times, is one of the earliest plants eaten by humans. As a highly nutritious food, yam contains a lot of starch and protein. Mainly used to help nourish the spleen and stomach, nourish body fluid, lungs & kidney.

山药，人类自古食用，是人类食用最早的植物之一 。作为高营养食品，淮山中含有大量淀粉及蛋白质 。主要用于补脾养胃，生津益肺，补肾涩精

PRESERVATION METHOD

建议存放于冰箱以达到有效地保鲜效果。