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Si Wu Blood Nourishing Herbal Soup 四物补血汤 (144g)

RM 17.97
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ENGLISH TRANSLATION

Si Wu Soup uses four Chinese herbs: Rehmannia, White Peony Root, Chinese Angelica and Chuanxiong. It has the effect of nourishing blood and regulating menstruation and can relieve women's menstrual pain.

Ingredients: Rehmannia, White Peony Root, Chinese Angelica and Chuanxiong

It is recommended to store in the refrigerator to preserve and maintain freshness. 

Each packet serves 3 person for two meals. First, prepare some meat, clean the herbal ingredients inside the packet and put them in a large pot. Fill the pot with water and bring it to boil. Once boiling, turn to low heat and simmer for 1-2 hours. Add some salt to taste before serving.

Vegetarians can choose mushrooms, corn and other ingredients instead of meat.

MANDARIN TRANSLATION

四物汤就是使用熟地黄、白芍、当归及川芎这四种中药材。它具有补血调经的效果,可减缓女性的经痛。  

药材:熟地黄,白芍,当归,川芎

建议存放于冰箱以达到有效地保鲜效果。

每包可煲一锅,供3人喝2顿。首先将肉类与配料清洗干净后放入大锅内,再加入清水用猛火煮沸,煮沸后转小火煮1-2小时即可。食用前可用盐,味精适量调味。

素食者可选择菇类,玉米等食材。

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